Additional information
| Weight | 550 g |
|---|---|
| Dimensions | 12 × 12 × 12 cm |
Amazing Tteokbokki
“BBYONG”
Chewy rice cake with fresh and delicious vegetables. (onions and spring onions) are super delicious that they fall into the spicy sauce!!
Spicy sauce and chewy rice cakes are a super delicious combination!
Three special things about Pyeongdeok
Sticky Rice Cake (Wheat Cake) / Korean Vegetables / Spicy Sauce
Amazing delicious spicy tteokbokki
The taste is pleasing to people of all ages!
Easy cooking set!
Fresh and good ingredients, simple and delicious food.
Main Ingredient
Method
| Weight | 550 g |
|---|---|
| Dimensions | 12 × 12 × 12 cm |
Amazing Tteokbokki
“BBYONG”
Chewy rice cake with fresh and delicious vegetables. (onions and spring onions) are super delicious that they fall into the spicy sauce!!
Spicy sauce and chewy rice cakes are a super delicious combination!
Three special things about Pyeongdeok
Sticky Rice Cake (Wheat Cake) / Korean Vegetables / Spicy Sauce
Amazing delicious spicy tteokbokki
The taste is pleasing to people of all ages!
Easy cooking set!
Fresh and good ingredients, simple and delicious food.
Main ingredient
550g Tteokbokki “BBYONG”
Rice cake flour (wheat cake) 300 g. Vegetables 150 g. Sauce 100 g.
Way
1. Wash the wheat cakes under running water & pour 300 ml of water into the pan.
2. Add sauce (100g), bring to a boil. When it starts to boil, add washed Tteokbokki (300g).
3. Multi-purpose vegetables (150 grams) and boil for 5 minutes 30 seconds.
4. Eat well and enjoy.
Spicy sauce and chewy rice cakes are a super delicious combination!
Three special things about Pyeongdeok
Sticky Rice Cake (Wheat Cake) / Korean Vegetables / Spicy Sauce
Amazing delicious spicy tteokbokki
The taste is pleasing to people of all ages!
Easy cooking set!
Fresh and good ingredients, simple and delicious food.
1. Wash the wheat cakes under running water & pour 300 ml of water into the pan.
2. Add sauce (100g), bring to a boil. When it starts to boil, add washed Tteokbokki (300g).
3. Multi-purpose vegetables (150 grams) and boil for 5 minutes 30 seconds.
4. Eat well and enjoy.
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