BINARI – SEAWEED RICE CRISPS – ORIGINAL
- Agricultural Corp. Humanwell Co. is located in Daegu. South Korea We mainly export Korean Gim (Seaweed) products to about 20 countries such as USA, UK, China, Canada, Russia, Vietnam and other countries. This continues to increase now. We also have certificates such as HACCP, K-FISH, FSSC22000, FDA(USA) and Korea Halal so that our customers can enjoy our safe and high quality food. Our main products are seasoned seaweed. Seasoned seaweed flakes, sushi nori, and seaweed snacks.
- Contains 4 flavors (Wasabi, Honey Butter, Spicy, Cheese) Made using a domestic production system only.
- It is a traditional Korean snack that is crunchy and delicious.
- Try special treatment so that the expiration date is 1 year, no smell of oil and no fishy taste of algae.
- All processes are carried out at the factory. So it will be possible to respond quickly to buyers’ requests.
- It is a crispy seaweed that is healthy and nutritious. Made from high-quality raw seaweed grown in the West Sea of Korea, glutinous rice and tapioca.
- No cholesterol, artificial flavors, colors or preservatives are used in production. This makes it a healthy addition to your diet, no matter how much you limit your intake.
- High quality seaweed grown in the South Seas. and the West Sea of Korea, glutinous rice and cassava
- There are many minerals. gluten free no cholesterol and no trans fats The texture of the seaweed is crispy and soft.
- It’s also a good choice as a side dish, beggar, and snack for children.
- Keep it in a cool and dry place.
Additional information
| Weight | 30 g |
|---|---|
| Dimensions | 23 × 15 cm |
| Flavour | Original Flavor 30g, Hot spicy Flavor 30g, Cheese Flavor 30g, Wasabi Flavor 30g |
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OUR LATEST RODUCTS
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Ottogi Yeol Spicy Ramen Instant Noodles 120g.
Rp13,000Ottogi Yeol Ramen Spicy 120g Ottogi Yuan Ramen Spicy Spicy Korean Mama Instant noodles 120g. Korean Instant Noodles Tom Yum Pork Flavor which comes with the intensity and spiciness of the spicy soup increase the degree of deliciousness with soft and chewy noodles that go well together until you can't stop. How To Boil Ramyeon:- Start by setting the stove, boil the water and wait until the water boils.
- Put the seasonings and dry ingredients that come in the Korean instant noodles packet into the boiling water that has been boiled.
- Then add the Korean instant noodles. Boil until the noodles are soft. Boiling takes longer than normal instant noodles in Thailand. Because Korean ramen noodles are thicker and softer.
Ottogi Yeol Spicy Ramen Instant Noodles 120g.
Ottogi Yeol Ramen Spicy 120g Ottogi Yuan Ramen Spicy Spicy Korean Mama Instant noodles 120g. Korean Instant Noodles Tom Yum Pork Flavor which comes with the intensity and spiciness of the spicy soup increase the degree of deliciousness with soft and chewy noodles that go well together until you can't stop. How To Boil Ramyeon:- Start by setting the stove, boil the water and wait until the water boils.
- Put the seasonings and dry ingredients that come in the Korean instant noodles packet into the boiling water that has been boiled.
- Then add the Korean instant noodles. Boil until the noodles are soft. Boiling takes longer than normal instant noodles in Thailand. Because Korean ramen noodles are thicker and softer.
Rp13 000.00 -
Nongshim Shin Ramyun120g (3 packs)
Rp49,500Nongshim Shin Ramyun Spicy 120g.Nongshim Shin Ramyun Spicy Korean Mama Instant Noodles 120 g.- Nongshim Shin Ramyun Korean instant noodles No. 1 best seller in korea it has a spicy taste. The noodles are soft and chewy. Korean chili onion guarantee that it will definitely satisfy the palate and likes for those who like to eat spicy food.
- Start by setting the stove, boil the water and wait until the water boils.
- Put the seasonings and dry ingredients that come in the Korean instant noodles packet into the boiling water that has been boiled.
- Then add the Korean instant noodles. Boil until the noodles are soft. Boiling takes longer than normal instant noodles in Thailand. Because Korean ramen noodles are thicker and softer.
Nongshim Shin Ramyun120g (3 packs)
Nongshim Shin Ramyun Spicy 120g.Nongshim Shin Ramyun Spicy Korean Mama Instant Noodles 120 g.- Nongshim Shin Ramyun Korean instant noodles No. 1 best seller in korea it has a spicy taste. The noodles are soft and chewy. Korean chili onion guarantee that it will definitely satisfy the palate and likes for those who like to eat spicy food.
- Start by setting the stove, boil the water and wait until the water boils.
- Put the seasonings and dry ingredients that come in the Korean instant noodles packet into the boiling water that has been boiled.
- Then add the Korean instant noodles. Boil until the noodles are soft. Boiling takes longer than normal instant noodles in Thailand. Because Korean ramen noodles are thicker and softer.
Rp49 500.00 -
K Salt Premium Bamboo Salt [220g] Bamboo salt for cooking. Quality salt from Korea 220 g./bottle
Rp70,000K Salt Premium Bamboo Salt [220g] cooking bamboo salt Quality salt from Korea 220 g./bottle (for all types of cooking) Ingredients: sea salt and bamboo 100% Volume: 220 g Odor and color : none Shelf Life : 5 years from the date of manufacture. Storage: Store at room temperature (28 degrees or below). Halal (Halal)K Salt Premium Bamboo Salt [220g] Bamboo salt for cooking. Quality salt from Korea 220 g./bottle
K Salt Premium Bamboo Salt [220g] cooking bamboo salt Quality salt from Korea 220 g./bottle (for all types of cooking) Ingredients: sea salt and bamboo 100% Volume: 220 g Odor and color : none Shelf Life : 5 years from the date of manufacture. Storage: Store at room temperature (28 degrees or below). Halal (Halal)Rp70 000.00 -
Samyang Buldak Hot Chicken Spicy 140g
Rp19,000Samyang Buldak Hot Chicken 140g Samyang Buldak Hot Chicken Spicy Chicken Flavor Original Korean Mama Instant Noodles 140 g. Samyang Buldak Dried Instant Noodles soft noodles mixed with brutal hot sauce sent directly from Korea. For those who love the spiciness How To boil Samyang Bull Dak Dried Instant Noodles:- Boil about 600 ml of water, bring to a boil, add ramen noodles, boil for 5 minutes.
- Pour out about 8 tablespoons (125 ml) of water.
- Add dried vegetables, stir well and ready to eat.
Samyang Buldak Hot Chicken Spicy 140g
Samyang Buldak Hot Chicken 140g Samyang Buldak Hot Chicken Spicy Chicken Flavor Original Korean Mama Instant Noodles 140 g. Samyang Buldak Dried Instant Noodles soft noodles mixed with brutal hot sauce sent directly from Korea. For those who love the spiciness How To boil Samyang Bull Dak Dried Instant Noodles:- Boil about 600 ml of water, bring to a boil, add ramen noodles, boil for 5 minutes.
- Pour out about 8 tablespoons (125 ml) of water.
- Add dried vegetables, stir well and ready to eat.
Rp19 000.00 -
Nongshim Ukgejang Sabalmyeon 86g
Rp18,000Nongshim Ukgejang Sabalmyeon Cup 86g Nongshim Yukkeijang Cup Korean Mama Instant Noodles 86g. Another hot and spicy Korean dish, Yukgaejang. Yookgaejang it is a popular soup to eat during the winter. to help keep the body warm because the soup has a spicy taste. It is outstanding taste most often put beef and various vegetables, or if anyone wants to eat this soup as a main dish. can add noodles Or noodles can be added to the soup as well. How To Boil Ramyeon:- Start by setting the stove, boil the water and wait until the water boils.
- Put the seasonings and dry ingredients that come in the Korean instant noodles packet into the boiling water that has been boiled.
- Then add the Korean instant noodles. Boil until the noodles are soft.
- Boiling takes longer than normal instant noodles in Thailand. Because Korean ramen noodles are thicker and softer.
Nongshim Ukgejang Sabalmyeon 86g
Nongshim Ukgejang Sabalmyeon Cup 86g Nongshim Yukkeijang Cup Korean Mama Instant Noodles 86g. Another hot and spicy Korean dish, Yukgaejang. Yookgaejang it is a popular soup to eat during the winter. to help keep the body warm because the soup has a spicy taste. It is outstanding taste most often put beef and various vegetables, or if anyone wants to eat this soup as a main dish. can add noodles Or noodles can be added to the soup as well. How To Boil Ramyeon:- Start by setting the stove, boil the water and wait until the water boils.
- Put the seasonings and dry ingredients that come in the Korean instant noodles packet into the boiling water that has been boiled.
- Then add the Korean instant noodles. Boil until the noodles are soft.
- Boiling takes longer than normal instant noodles in Thailand. Because Korean ramen noodles are thicker and softer.
Rp18 000.00
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